Recipes

Togarashi Beef Harami

Togarashi Beef Harami

By Antony Bearman Apr 29, 2024

Total Time: 45 mins Difficulty: Med  Serves: 4 YOU WILL NEED BEEF4 tbsp Vegetable oil30g Shichimi Tōgarashi500g BeefTATAKI MARINADE30g Shichimi Tōgarashi1 tsp Ginger minced.5tsp Garlic minced.25 tsp Chilli minced1 cups Light soy sauce.5 tsp Sesame oil 1 small Spring onion chopped 1 tsp Cornflour  ...

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Ethiopian Spiced Lamb Shanks w Buttery Mash

Ethiopian Spiced Lamb Shanks w Buttery Mash

By Antony Bearman Nov 22, 2021

YOU WILL NEED Lamb 4 - 6 lamb shanks trimmed of excess fat 6 tsp Berbere Seasoning 1 large white onion diced 6 cloves garlic minced 2 large carrots sliced 1/2-inch thick 1 pinch coarse salt and freshly ground pepper ¼ cup flour 2 cups beef...

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Southern Fried Chicken

Southern Fried Chicken

By Antony Bearman Nov 22, 2021

YOU WILL NEED BRINE 1 tsp Vegetable Oil1 small Onion or Shallot, finely chopped3 cloves Garlic, chopped3 tbsp Sea Salt3 each Rosemary Branches1 lt Boiling Water1 Lemon, halved CHICKEN 12...

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POPCORN CAULIFLOWER

POPCORN CAULIFLOWER

By Antony Bearman Nov 22, 2021

YOU WILL NEED 1 cauliflower, trimmed and cut into bite-sized pieces 1 free-range egg 2 tbsp milk 100g/3½oz fresh breadcrumbs 25g/1oz Parmesan, or alternative vegetarian hard cheese, finely grated 30g Mumbai Nights salt and freshly ground black...

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ROAST CHICKEN

ROAST CHICKEN

By Antony Bearman Nov 22, 2021

YOU WILL NEED CHICKEN 1 x 1.5kg Chicken 2 tbsp Extra Virgin Olive Oil 30g Sunday Roast Seasoning VEGETABLES 3 lg Potatoes, roughly chopped 3 lg Carrot’s, roughly chopped 3 lg...

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PORK RIBS

PORK RIBS

By Antony Bearman Oct 26, 2021

YOU WILL NEED 4 racks baby back ribs, membrane removed from the underside of each rack   PRIMEVAL PORK RUB American Mustard 2 cups whiskey barbecue sauce 50g butter TO MAKE...

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