Bang Bang Prawn Fiesta Tacos

Total Time: 30hrs Difficulty: Med  Makes: 12 tacos

YOU WILL NEED

SEASONED FLOUR

• 200g Plain Flour or a GF Option like Chickpea
• 100g Taco Fiesta Seasoning
• 1 Egg, lightly beaten

TACO’S

• 12 6″ Corn Taco Shells
• 250g Red Cabbage, finely shredded
• 1 Red Onion, finely sliced
• 100g Coriander, roughly chopped
• 4 limes, cheeks removed
• Hot sauce (your preference but we used sriracha)
• Aioli
• Oil for frying

TO MAKE

1. Mix the prawns with the beaten egg.
2. Combine the coating ingredients and will well.
3. Dredge the Prawns in the Seasoning Mix in batches.
4. Heat 1 inch of oil in a high sided pan to a medium high heat.
5. Shallow fry the prawns in batches until crisp and golden approx. 5 minutes
6. Make tacos with the tortillas and prawns and top each with aioli, shredded cabbage, hot sauce salsa and coriander!