Savoury. Aromatic. The seasoning that does double duty.
Celery salt is the unsung hero of the spice rack — part seasoning, part flavour builder, entirely essential. It adds a savoury, slightly vegetal depth that plain salt can’t replicate, and it’s the secret ingredient in a proper Bloody Mary, a great coleslaw, and a BBQ rub that tastes like it came from a serious pitmaster.
Use in Bloody Marys, coleslaw, potato salad, BBQ rubs, devilled eggs, and as an all-purpose seasoning.
The seasoning bartenders and pitmasters both swear by.
